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Server Resume Templates

Server Resume Templates: Stand Out from the Crowd!

Elevate your job application with our expertly designed server resume templates. Whether you are starting your career or looking to advance, our modern and ATS-friendly templates make it easy to create a standout resume. Download free resume templates today and take the next step in your career!

Why Use Our Templates?

  • ✨ Free and downloadable resume templates tailored for servers.
  • 📄 Editable Word resume templates to customize for your specific experience.
  • 🚀 Modern resume templates that ensure your application stands out.
  • ✅ ATS friendly resume formats designed to get you noticed by hiring managers.

How to Choose Your Level

When selecting a server resume template, consider your level of experience:

  • Entry-Level: For those just starting out in the service industry, choose templates that highlight your skills in customer service and teamwork.
  • Mid-Career: If you have several years of experience, select templates that showcase your achievements and leadership capabilities.
  • Senior: For seasoned professionals, opt for templates that emphasize your extensive expertise and managerial skills.

Entry-Level Server Resume Templates

Entrylevel Templates

John Doe
Contact
SKILLS
  • Customer Service
  • Teamwork
  • Communication
  • Cash Handling
  • Time Management
  • Food Safety
  • Multitasking
  • Adaptability
SUMMARY
Enthusiastic and customer-focused individual seeking an entry-level server position. Eager to leverage strong communication skills and a passion for providing excellent service in a dynamic restaurant environment.
WORK EXPERIENCE
Food Runner
Jun 2022 – Present
Dine & Dash
Springfield, IL
  • Assisted servers by delivering food and beverages to tables promptly, enhancing customer satisfaction.
  • Maintained cleanliness and organization of dining areas, contributing to a positive dining experience.
Host/Hostess
Jan 2022 – May 2022
The Local Eatery
Springfield, IL
  • Managed guest seating and wait times, improving overall efficiency by 20%.
  • Greeted and welcomed guests with a friendly attitude, fostering a warm atmosphere.
EDUCATION
High School Diploma
Jan 2021
Springfield High School, Springfield, IL
Selected: AR13M2-steelblue

Steel Blue ModernProfessionalTwo-Column

A clean and modern two-column resume template featuring a deep steel blue header with white text for the candidate's name. The left sidebar contains contact details and skills on a light grey background, while the main content area showcases summary, work experience, and education with clear section headings and ample white space.

Why This Template

Steel Blue provides a professional and organized layout that balances visual appeal with readability. The strong header draws immediate attention to your name, while the sidebar enables quick scanning of contact and skills. Its clear hierarchy guides recruiters smoothly through your career highlights.

Key Features

  • Bold steel blue header for name visibility
  • Two-column layout for organized content
  • Sidebar for quick access to contact and skills
  • Clear section headings for easy navigation
  • Generous white space for readability
  • ATS friendly format
  • Editable in Microsoft Word and exportable to DOCX, PDF, TXT

Ideal For

Professionals seeking a contemporary and clean resume design suitable for corporate, administrative, or technical roles.

Customization Tips

Customize the sidebar with relevant skills and contact information. Use concise bullet points in work experience to maintain clarity. Adjust the header color slightly to match your personal branding if desired.

John Doe
Contact
SKILLS
  • Customer Service
  • Teamwork
  • Communication
  • Cash Handling
  • Time Management
  • Food Safety
  • Multitasking
  • Adaptability
SUMMARY
Enthusiastic and customer-focused individual seeking an entry-level server position. Eager to leverage strong communication skills and a passion for providing excellent service in a dynamic restaurant environment.
WORK EXPERIENCE
Food Runner
Jun 2022 – Present
Dine & Dash
Springfield, IL
  • Assisted servers by delivering food and beverages to tables promptly, enhancing customer satisfaction.
  • Maintained cleanliness and organization of dining areas, contributing to a positive dining experience.
Host/Hostess
Jan 2022 – May 2022
The Local Eatery
Springfield, IL
  • Managed guest seating and wait times, improving overall efficiency by 20%.
  • Greeted and welcomed guests with a friendly attitude, fostering a warm atmosphere.
EDUCATION
High School Diploma
Jan 2021
Springfield High School, Springfield, IL
AR13M2-steelblue
EDUCATION
High School Diploma
Springfield High School Springfield, IL
Jan 2021
CONTACT
John Doe
SUMMARY
Enthusiastic and customer-focused individual seeking an entry-level server position. Eager to leverage strong communication skills and a passion for providing excellent service in a dynamic restaurant environment.
WORK EXPERIENCE
Jun 2022 – Present
Food Runner
Dine & Dash
  • Assisted servers by delivering food and beverages to tables promptly, enhancing customer satisfaction.
  • Maintained cleanliness and organization of dining areas, contributing to a positive dining experience.
Jan 2022 – May 2022
Host/Hostess
The Local Eatery
  • Managed guest seating and wait times, improving overall efficiency by 20%.
  • Greeted and welcomed guests with a friendly attitude, fostering a warm atmosphere.
PROFESSIONAL SKILLS
  • Customer Service
  • Communication
  • Time Management
  • Multitasking
  • Teamwork
  • Cash Handling
  • Food Safety
  • Adaptability
JK011
John Doe
SUMMARY
Enthusiastic and customer-focused individual seeking an entry-level server position. Eager to leverage strong communication skills and a passion for providing excellent service in a dynamic restaurant environment.
PROFESSIONAL SKILLS
  • Customer Service
  • Communication
  • Time Management
  • Multitasking
  • Teamwork
  • Cash Handling
  • Food Safety
  • Adaptability
WORK EXPERIENCE
Food Runner
Jun 2022 – Present
Dine & Dash
Springfield, IL
  • Assisted servers by delivering food and beverages to tables promptly, enhancing customer satisfaction.
  • Maintained cleanliness and organization of dining areas, contributing to a positive dining experience.
Host/Hostess
Jan 2022 – May 2022
The Local Eatery
Springfield, IL
  • Managed guest seating and wait times, improving overall efficiency by 20%.
  • Greeted and welcomed guests with a friendly attitude, fostering a warm atmosphere.
EDUCATION
High School Diploma
Jan 2021
Springfield High School, Springfield, IL
PR02
CONTACT
SKILLS
  • Customer Service
  • Teamwork
  • Communication
  • Cash Handling
  • Time Management
  • Food Safety
  • Multitasking
  • Adaptability
John Doe
SUMMARY
Enthusiastic and customer-focused individual seeking an entry-level server position. Eager to leverage strong communication skills and a passion for providing excellent service in a dynamic restaurant environment.
WORK EXPERIENCE
Food Runner
Jun 2022 – Present
Dine & Dash
Springfield, IL
  • Assisted servers by delivering food and beverages to tables promptly, enhancing customer satisfaction.
  • Maintained cleanliness and organization of dining areas, contributing to a positive dining experience.
Host/Hostess
Jan 2022 – May 2022
The Local Eatery
Springfield, IL
  • Managed guest seating and wait times, improving overall efficiency by 20%.
  • Greeted and welcomed guests with a friendly attitude, fostering a warm atmosphere.
EDUCATION
High School Diploma
Jan 2021
Springfield High School, Springfield, IL
ELR03
John Doe
CONTACT
SKILLS
  • Customer Service
  • Teamwork
  • Communication
  • Cash Handling
  • Time Management
  • Food Safety
  • Multitasking
  • Adaptability
SUMMARY
Enthusiastic and customer-focused individual seeking an entry-level server position. Eager to leverage strong communication skills and a passion for providing excellent service in a dynamic restaurant environment.
WORK EXPERIENCE
Food Runner
Jun 2022 – Present
Dine & Dash
Springfield, IL
  • Assisted servers by delivering food and beverages to tables promptly, enhancing customer satisfaction.
  • Maintained cleanliness and organization of dining areas, contributing to a positive dining experience.
Host/Hostess
Jan 2022 – May 2022
The Local Eatery
Springfield, IL
  • Managed guest seating and wait times, improving overall efficiency by 20%.
  • Greeted and welcomed guests with a friendly attitude, fostering a warm atmosphere.
EDUCATION
High School Diploma
Jan 2021
Springfield High School, Springfield, IL
KG01

Mid-Career Server Resume Templates

Midlevel Templates

Emily Smith
SKILLS
  • Customer Service
  • Sales Skills
  • Menu Knowledge
  • Conflict Resolution
  • Time Management
  • Point of Sale Systems
  • Team Leadership
  • Food Safety Certification
SUMMARY
Dedicated and skilled server with over 3 years of experience in high-volume restaurants. Known for delivering exceptional service, building rapport with customers, and effectively managing busy shifts.
WORK EXPERIENCE
Server
Mar 2021 – Present
The Gourmet Bistro
Chicago, IL
  • Consistently delivered a 95% customer satisfaction rating through attentive service and menu recommendations.
  • Trained new staff on restaurant procedures and best practices, improving team efficiency.
Server
Jun 2019 – Feb 2021
Pasta Palace
Chicago, IL
  • Increased daily sales by 15% through effective upselling techniques and personalized service.
  • Collaborated with kitchen staff to ensure timely and accurate order delivery.
EDUCATION
Associate Degree: Hospitality Management
Jan 2019
City College, Chicago, IL
certifications
  • ServSafe Food Handler – National Restaurant Association – 2020
Selected: JK031

Slate Vertical ProfessionalTwo-ColumnClean

A professional two-column resume template featuring a clean vertical sidebar on the left with skills clearly listed, and a spacious right main section for summary, work experience, and education. The candidate’s name is prominently displayed in a light gray header spanning the top, with contact details arranged neatly alongside icons in the sidebar for easy scanning.

Why This Template

Slate Vertical provides a balanced, easy-to-navigate layout that highlights your skills and experience effectively. The sidebar’s vertical alignment of key skills and contact info lets recruiters quickly assess your qualifications, while the main content area offers plenty of room for detailed work history and education.

Key Features

  • Vertical sidebar for skills and contact information
  • Light gray header with bold candidate name
  • Clear section headers and bullet points in main content
  • Use of icons for contact details for visual clarity
  • Well-organized content for easy recruiter scanning
  • Suitable for administrative, clerical, and office roles
  • Fully editable in Microsoft Word and exportable to PDF/DOCX/TXT
  • Designed with ATS compatibility

Ideal For

Professionals in administrative and clerical roles looking for a clean and organized resume layout that emphasizes skills and experience.

Customization Tips

Highlight job-relevant skills in the sidebar and tailor your summary to match the role. Use bullet points to clearly present your work experience and accomplishments.

Emily Smith
SKILLS
  • Customer Service
  • Sales Skills
  • Menu Knowledge
  • Conflict Resolution
  • Time Management
  • Point of Sale Systems
  • Team Leadership
  • Food Safety Certification
SUMMARY
Dedicated and skilled server with over 3 years of experience in high-volume restaurants. Known for delivering exceptional service, building rapport with customers, and effectively managing busy shifts.
WORK EXPERIENCE
Server
Mar 2021 – Present
The Gourmet Bistro
Chicago, IL
  • Consistently delivered a 95% customer satisfaction rating through attentive service and menu recommendations.
  • Trained new staff on restaurant procedures and best practices, improving team efficiency.
Server
Jun 2019 – Feb 2021
Pasta Palace
Chicago, IL
  • Increased daily sales by 15% through effective upselling techniques and personalized service.
  • Collaborated with kitchen staff to ensure timely and accurate order delivery.
EDUCATION
Associate Degree: Hospitality Management
Jan 2019
City College, Chicago, IL
certifications
  • ServSafe Food Handler – National Restaurant Association – 2020
JK031
Emily Smith
Contact
Skills
  • Customer Service
  • Sales Skills
  • Menu Knowledge
  • Conflict Resolution
  • Time Management
  • Point of Sale Systems
  • Team Leadership
  • Food Safety Certification
Summary
Dedicated and skilled server with over 3 years of experience in high-volume restaurants. Known for delivering exceptional service, building rapport with customers, and effectively managing busy shifts.
Work Experience
Server
Mar 2021 – Present
The Gourmet Bistro
Chicago, IL
  • Consistently delivered a 95% customer satisfaction rating through attentive service and menu recommendations.
  • Trained new staff on restaurant procedures and best practices, improving team efficiency.
Server
Jun 2019 – Feb 2021
Pasta Palace
Chicago, IL
  • Increased daily sales by 15% through effective upselling techniques and personalized service.
  • Collaborated with kitchen staff to ensure timely and accurate order delivery.
Education
Associate Degree: Hospitality Management
Jan 2019
City College, Chicago, IL
certifications
  • ServSafe Food Handler – National Restaurant Association – 2020
AR13M2P-azure
Emily Smith
CONTACT
SKILLS
  • Customer Service
  • Sales Skills
  • Menu Knowledge
  • Conflict Resolution
  • Time Management
  • Point of Sale Systems
  • Team Leadership
  • Food Safety Certification
SUMMARY
Dedicated and skilled server with over 3 years of experience in high-volume restaurants. Known for delivering exceptional service, building rapport with customers, and effectively managing busy shifts.
WORK EXPERIENCE
Server
Mar 2021 – Present
The Gourmet Bistro
  • Consistently delivered a 95% customer satisfaction rating through attentive service and menu recommendations.
  • Trained new staff on restaurant procedures and best practices, improving team efficiency.
Server
Jun 2019 – Feb 2021
Pasta Palace
  • Increased daily sales by 15% through effective upselling techniques and personalized service.
  • Collaborated with kitchen staff to ensure timely and accurate order delivery.
EDUCATION
Associate Degree: Hospitality Management
Jan 2019
City College, Chicago, IL
certifications
  • ServSafe Food Handler – National Restaurant Association – 2020
JK02
Emily Smith
Contact
SKILLS
  • Customer Service
  • Sales Skills
  • Menu Knowledge
  • Conflict Resolution
  • Time Management
  • Point of Sale Systems
  • Team Leadership
  • Food Safety Certification
SUMMARY
Dedicated and skilled server with over 3 years of experience in high-volume restaurants. Known for delivering exceptional service, building rapport with customers, and effectively managing busy shifts.
WORK EXPERIENCE
Server
Mar 2021 – Present
The Gourmet Bistro
Chicago, IL
  • Consistently delivered a 95% customer satisfaction rating through attentive service and menu recommendations.
  • Trained new staff on restaurant procedures and best practices, improving team efficiency.
Server
Jun 2019 – Feb 2021
Pasta Palace
Chicago, IL
  • Increased daily sales by 15% through effective upselling techniques and personalized service.
  • Collaborated with kitchen staff to ensure timely and accurate order delivery.
EDUCATION
Associate Degree: Hospitality Management
Jan 2019
City College, Chicago, IL
certifications
  • ServSafe Food Handler – National Restaurant Association – 2020
AR13M2-dteal
SUMMARY
Dedicated and skilled server with over 3 years of experience in high-volume restaurants. Known for delivering exceptional service, building rapport with customers, and effectively managing busy shifts.
CONTACT
SKILLS
  • Customer Service
  • Sales Skills
  • Menu Knowledge
  • Conflict Resolution
  • Time Management
  • Point of Sale Systems
  • Team Leadership
  • Food Safety Certification
Emily Smith
WORK EXPERIENCE
Server
Mar 2021 – Present
The Gourmet Bistro
Chicago, IL
  • Consistently delivered a 95% customer satisfaction rating through attentive service and menu recommendations.
  • Trained new staff on restaurant procedures and best practices, improving team efficiency.
Server
Jun 2019 – Feb 2021
Pasta Palace
Chicago, IL
  • Increased daily sales by 15% through effective upselling techniques and personalized service.
  • Collaborated with kitchen staff to ensure timely and accurate order delivery.
EDUCATION
Associate Degree: Hospitality Management
Jan 2019
City College, Chicago, IL
certifications
  • ServSafe Food Handler – National Restaurant Association – 2020
KG09

Senior Server Resume Templates

Seniorlevel Templates

Michael Johnson
(345) 678-9012 | New York, NY, 10001 | [email protected]
SUMMARY
Highly experienced server with over 7 years in the restaurant industry, specializing in fine dining and exceptional customer service. Proven track record of enhancing guest experiences and mentoring junior staff.
PROFESSIONAL SKILLS
  • Fine Dining Service
  • Customer Retention
  • Sales Techniques
  • Event Coordination
  • Leadership
  • Wine Pairing Expertise
  • Conflict Management
  • Training and Development
WORK EXPERIENCE
Lead Server
Jan 2020 – Present
The Elegant Table
New York, NY
  • Oversaw daily operations of the dining room, ensuring the highest standards of service for over 150 guests.
  • Enhanced guest satisfaction scores by 30% through personalized service and follow-up.
Server
Mar 2016 – Dec 2019
Cuisine Royale
New York, NY
  • Developed and executed seasonal menus with the chef, leading to a 25% increase in repeat customers.
  • Mentored 5 junior staff members, providing training on service techniques and menu knowledge.
EDUCATION
Bachelor of Arts: Culinary Management
Jan 2015
Culinary Institute of America, Hyde Park, NY
certifications
  • Certified Sommelier – Court of Master Sommeliers – 2018
  • ServSafe Manager – National Restaurant Association – 2019
Selected: PR051

Golden Accent ElegantProfessionalSingle-Column

An elegant and professional single-column resume template featuring a clean white background with gold accent highlights for section headers and the candidate’s last name. The layout emphasizes clarity and structure with well-defined sections for summary, professional skills, work experience, and education. This template balances sophistication with readability.

Why This Template

Golden Accent offers a refined resume design that combines subtle luxury with professional simplicity. The gold highlights create visual interest without overwhelming content, while the clean layout ensures recruiters can easily navigate your qualifications. Ideal for professionals aiming to convey both competence and style.

Key Features

  • Single-column layout for focused and linear reading
  • Gold accent color highlights candidate’s last name and section headers
  • Clear typography and spacing for enhanced readability
  • Well-organized sections with bullet points for skills and experience
  • Professional and sophisticated aesthetic
  • Suitable for business, administrative, and corporate roles
  • Editable in Microsoft Word and exportable to PDF/DOCX/TXT
  • Designed with ATS compatibility in mind

Ideal For

Professionals in corporate, administrative, or business sectors seeking a stylish yet clear resume format.

Customization Tips

Use gold accents to emphasize key information and keep content concise. Tailor your summary and skills to align with job descriptions. Maintain clear, bullet-pointed work experience entries.

Michael Johnson
(345) 678-9012 | New York, NY, 10001 | [email protected]
SUMMARY
Highly experienced server with over 7 years in the restaurant industry, specializing in fine dining and exceptional customer service. Proven track record of enhancing guest experiences and mentoring junior staff.
PROFESSIONAL SKILLS
  • Fine Dining Service
  • Customer Retention
  • Sales Techniques
  • Event Coordination
  • Leadership
  • Wine Pairing Expertise
  • Conflict Management
  • Training and Development
WORK EXPERIENCE
Lead Server
Jan 2020 – Present
The Elegant Table
New York, NY
  • Oversaw daily operations of the dining room, ensuring the highest standards of service for over 150 guests.
  • Enhanced guest satisfaction scores by 30% through personalized service and follow-up.
Server
Mar 2016 – Dec 2019
Cuisine Royale
New York, NY
  • Developed and executed seasonal menus with the chef, leading to a 25% increase in repeat customers.
  • Mentored 5 junior staff members, providing training on service techniques and menu knowledge.
EDUCATION
Bachelor of Arts: Culinary Management
Jan 2015
Culinary Institute of America, Hyde Park, NY
certifications
  • Certified Sommelier – Court of Master Sommeliers – 2018
  • ServSafe Manager – National Restaurant Association – 2019
PR051
Michael Johnson
SUMMARY
Highly experienced server with over 7 years in the restaurant industry, specializing in fine dining and exceptional customer service. Proven track record of enhancing guest experiences and mentoring junior staff.
PROFESSIONAL SKILLS
  • Fine Dining Service
  • Customer Retention
  • Sales Techniques
  • Event Coordination
  • Leadership
  • Wine Pairing Expertise
  • Conflict Management
  • Training and Development
WORK EXPERIENCE
Lead Server
Jan 2020 – Present
The Elegant Table
New York, NY
  • Oversaw daily operations of the dining room, ensuring the highest standards of service for over 150 guests.
  • Enhanced guest satisfaction scores by 30% through personalized service and follow-up.
Server
Mar 2016 – Dec 2019
Cuisine Royale
New York, NY
  • Developed and executed seasonal menus with the chef, leading to a 25% increase in repeat customers.
  • Mentored 5 junior staff members, providing training on service techniques and menu knowledge.
EDUCATION
Bachelor of Arts: Culinary Management
Jan 2015
Culinary Institute of America
Hyde Park, NY
certifications
  • Certified Sommelier – Court of Master Sommeliers – 2018
  • ServSafe Manager – National Restaurant Association – 2019
SR01
SKILLS
  • Fine Dining Service
  • Leadership
  • Customer Retention
  • Wine Pairing Expertise
  • Sales Techniques
  • Conflict Management
  • Event Coordination
  • Training and Development
Michael Johnson
SUMMARY
Highly experienced server with over 7 years in the restaurant industry, specializing in fine dining and exceptional customer service. Proven track record of enhancing guest experiences and mentoring junior staff.
WORK EXPERIENCE
Lead Server
Jan 2020 – Present
The Elegant Table
New York, NY
  • Oversaw daily operations of the dining room, ensuring the highest standards of service for over 150 guests.
  • Enhanced guest satisfaction scores by 30% through personalized service and follow-up.
Server
Mar 2016 – Dec 2019
Cuisine Royale
New York, NY
  • Developed and executed seasonal menus with the chef, leading to a 25% increase in repeat customers.
  • Mentored 5 junior staff members, providing training on service techniques and menu knowledge.
EDUCATION
Bachelor of Arts: Culinary Management
Jan 2015
Culinary Institute of America, Hyde Park, NY
certifications
  • Certified Sommelier – Court of Master Sommeliers – 2018
  • ServSafe Manager – National Restaurant Association – 2019
MCR5
Michael Johnson
SUMMARY
Highly experienced server with over 7 years in the restaurant industry, specializing in fine dining and exceptional customer service. Proven track record of enhancing guest experiences and mentoring junior staff.
PROFESSIONAL SKILLS
  • Fine Dining Service
  • Customer Retention
  • Sales Techniques
  • Event Coordination
  • Leadership
  • Wine Pairing Expertise
  • Conflict Management
  • Training and Development
WORK EXPERIENCE
Lead Server
Jan 2020 – Present
The Elegant Table
New York, NY
  • Oversaw daily operations of the dining room, ensuring the highest standards of service for over 150 guests.
  • Enhanced guest satisfaction scores by 30% through personalized service and follow-up.
Server
Mar 2016 – Dec 2019
Cuisine Royale
New York, NY
  • Developed and executed seasonal menus with the chef, leading to a 25% increase in repeat customers.
  • Mentored 5 junior staff members, providing training on service techniques and menu knowledge.
EDUCATION
Bachelor of Arts: Culinary Management
Jan 2015
Culinary Institute of America, Hyde Park, NY
certifications
  • Certified Sommelier – Court of Master Sommeliers – 2018
  • ServSafe Manager – National Restaurant Association – 2019
PR13

Editable Word & PDF Templates

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Our editable Word resume templates allow you to easily customize your resume to reflect your unique skills and experiences. Simply download the template, open it in Microsoft Word, and start editing!

Tips & FAQs

Quick Design & ATS Tips

  • 🔍 Use clear section headings and bullet points to enhance readability.
  • 🎨 Stick to a professional color palette that aligns with the hospitality industry.
  • 📈 Optimize your resume with keywords from the job description for ATS compatibility.

FAQs

What are ATS friendly resume templates?

ATS friendly resume templates are designed to easily pass through Applicant Tracking Systems, ensuring your application is seen by hiring managers.

Can I customize the templates?

Yes! All our templates are editable in Microsoft Word, allowing you to personalize them to match your experience and style.

Are these templates really free?

While some templates are free to download, others may require a purchase. Check the individual template details for pricing information.

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